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| Filter results3 paper(s) found. |
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1. Previous Management Impacts on Soil Phosphorus LevelsThe Homestead Acts of the early 19th century across many areas of the United States resulted in the formation of 65 ha (160 acre) farms. The areas where livestock were concentrated on these farms consisted of a small portion of the 65 ha. As farms have become larger, many of the original farm building sites have been abandoned. These abandoned farmsteads still affect management decisions today. The objectives of this study are to show the visual and statistical relationships between both existing... |
2. Recalibration of Potassium Requirements for Corn in North DakotaThe previous North Dakota potassium recommendations for corn were borrowed from central Corn Belt states, where the dry soil-based 1 M ammonium acetate extraction for soil test K was utilized with a critical K value of 150 ppm. This value was adequate before 2000 because corn production was limited to only a few counties in southeastern North Dakota, and soil test K values were commonly above 300 ppm. However, the intensification of corn production in these counties and an increasing acreage around... D. Franzen, J. Breker, M. Rakkar, A. Chatterjee |
3. County-Level Phosphorus Balances for 2017 in IllinoisCropland phosphorus (P) balances (manure and fertilizer P minus crop P removal) are great sustainability tools to assess long-term managements at farm, county, and state levels. Our objectives were to estimate county, regional, and state-level cropland P balances for Illinois in 2017. Based on the census data in 2017, Illinois county P balance ranged from -14.38 to 36 lb/acre/yr. Overall, Illinois had a negative P balance at about -3 lb/acre/yr. About 71% of counties, had a negative P balance,... X. Liu, S. Xu, A. Margenot, A. Sadeghpour, O. Zandvakili, M. Guzel |