Proceedings
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| Filter results4 paper(s) found. |
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1. Forage Quality Management- A Key to Successful Cattle Nutrition ProgramsIn 1992, the USDA reported 59.6 million acres were harvested for hay with an average yield per acre of 2.5 ton per acre. These values gave a projected total yield of 149.1 million tons of harvested hay. Using an average market price of $72.10 per ton, total value of hay produced exceeded 10.5 billion dollars. Also in 1992, alfalfa production represented over 50 percent of the forage harvested with 79.6 million tons produced. In addition to stored forage. pasture is also a significant source of forage... |
2. Does Sensor-based Nitrogen Management Maintain Crop Production and Decrease Nitrate-N Leaching?To improve water quality, nitrogen (N) management in corn production systems should shift from current N decision support system [maximum return to N (MRTN)] which suggests a single rate N addition to sensor-based (GreenSeeker) active N management (variable N rate approach). Single rate N recommendations often result in under- and over-N addition and either increase environmental N losses or cause corn yield penalty. Our objectives were to evaluate corn optimum nitrogen N requirement (EORN) in... A. Sadeghpour, M. Guzel, J. Mcgrath, O. Adeyemi, B. Arnall, O. Guzel |
3. County-Level Phosphorus Balances for 2017 in IllinoisCropland phosphorus (P) balances (manure and fertilizer P minus crop P removal) are great sustainability tools to assess long-term managements at farm, county, and state levels. Our objectives were to estimate county, regional, and state-level cropland P balances for Illinois in 2017. Based on the census data in 2017, Illinois county P balance ranged from -14.38 to 36 lb/acre/yr. Overall, Illinois had a negative P balance at about -3 lb/acre/yr. About 71% of counties, had a negative P balance,... X. Liu, S. Xu, A. Margenot, A. Sadeghpour, O. Zandvakili, M. Guzel |
4. Sensor-based Nitrogen Management Affects Corn Production and Environmental N FootprintsTo improve air and water quality, nitrogen (N) management in corn production systems should shift from the current N decision support system [maximum return to N (MRTN)], which suggests a single rate N addition, to sensor-based (GreenSeeker) active N management (variable N rate approach). Single rate N recommendations often result in under- and over-N addition and either increase environmental N losses or cause corn yield penalty. Our objectives were to evaluate corn optimum nitrogen N requirement... A. Sadeghpour, O. Guzel, M. Guzel, J. Mcgrath, O. Adeyemi, E. Brevik, S. Koduru |