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Bussan, A.J
Howe, P.L
Shannon, K
Lamczyk, A.J
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Authors
Murdock, L.W
Howe, P.L
Schwab, G.J
Varsa, E.C
Ebelhar, S.A
Gerhard, E.A
Eberle, P.E
Wyciskalla, T.D
Lamczyk, A.J
Scharf, P
Shannon, K
Palm, H
Mueller, L
Hubbard, V
Oliveira, L
West, J.R
Ruark, M.D
Bussan, A.J
Silva, E.M
Colquhoun, J.B
Topics
Type
Oral
Year
2002
2003
2012
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1. Variable Rate Nitrogen Fertilizer for Corn Grown in Kentucky

In Kentucky, nitrogen recommendations for corn have historically been based on soil type. soil drainage class, and previous crop rather than on an anticipated yield or yield potential. Because of the growing popularity of yield monitors and GPS technology, corn producers are now accurately mapping yield variations within fields. A three year study was conducted in the karst region of western Kentucky to determine if past yield history (collected with a yield monitor using GPS) could be used as a...

2. Utilizing Inhibitor Technology to reduce Ammonia Volatilization Losses from Urea Sources Applied to Conservation Tillage

A severe limitation to urea fertilizers and the ureacomponent in livestock wastes is the high potential for volatile loss of nitrogen (N) as ammonia. Losses are especially severe when the urea-containing materials are surface applied with no or only limited subsequent incorporation. Extensive losses are also observed when urea is applied to warm soils that are moist and undergoing rapid drylng. Soil pH, the presence of an active microbial population, and soil texture are also known to impact volatilization...

3. Crop Sensor-Based N Rates Out-Performed Producer-Chosen N Rates

Optimal N fertilizer rate for corn (Zea mays L.) and other crops can vary substantially within and among fields. Current N management practices do not address this variability. Crop reflectance sensors offer the potential to diagnose crop N need and control N application rates at a fine spatial scale. Our objective was to evaluate the performance of sensor-based variable-rate N applications to corn, relative to constant N rates chosen by the producer. Fifty-five replicated on- farm demonstrations...

4. Organic Nutrient And Weed Management With Sweet Corn On Sandy Soil

The Central Sands region of Wisconsin is host to commercial-scale vegetable production, requiring intense nitrogen (N) fertilization. The limited nutrient holding capacity and minimal organic matter content of sandy soils in the Central Sands contributes to water nitrate contamination. Organic management may help to alleviate problems associated with leaching by increasing organic matter and nutrient retention in this soil. For organic agriculture to be feasible in this region, organic N inputs...